← All authors Mario Mazzocchi University of Bologna (per OpenAlex) · ORCID · OpenAlex
31 papers in scope · 30 published · 1 on the econ.EM arXiv · 1,557 citations · h-index 18 (over the papers listed here)
Related authors The 20 authors closest to this one in our weighted citation graph, most related first.
Negar Kiyavash Sina Akbari Laura Caron Marcelo Ortiz-Villavicencio Kyle Butts Chen Tong Peter Reinhard Hansen Pedro H. C. Sant’Anna Dor Leventer Ilya Archakov Jonathan Roth AmirEmad Ghassami Alyssa Bilinski John Poe Silvia De Nicolò Beatrice Biondi Tong Chen Dmitry Arkhangelsky Brantly Callaway Asger Lunde Proximity is measured over citations between two papers we both hold, weighted by how heavily one leans on the other, and is symmetric — it does not distinguish citing from being cited. Authors without a profile here are skipped, and a genuinely close colleague can be missing simply because their work is not in our arXiv corpus. Method: docs/06-citations-pipeline.md .
Papers (2 of 31)
working paper 2026 · arXiv
published 2023 · Econometric Reviews · 4 citations · first circulated 2020
Causal inference on the impact of nutrition policies using observational data
published 2022 · Bio-based and Applied Economics · 4 citations
Journal submissions, review and editorial decision patterns during initial COVID-19 restrictions
published 2021 · Food Policy · 16 citations
Economic evaluation of nutrition interventions: Does one size fit all?
published 2021 · Health Policy · 19 citations
with Giovanni Fattore, Carlo Federici, Michael Drummond, Patrick Detzel, Zsuzsa V. Hutton, Bhavani Shankar
Demand drivers and changes in food-related emissions in the UK: A decomposition approach
published 2021 · Ecological Economics · 2 citations
Between preferences and references: Asymmetric price elasticities and the simulation of fiscal policies
published 2020 · 17 citations
The impact of the French soda tax on prices and purchases. An ex post evaluation
published 2019 · PLoS ONE · 77 citations
with Sara Capacci, Olivier Allais, Céline Bonnet
Modelling consumer choice through the random regret minimization model: An application in the food domain
published 2018 · Food Quality and Preference · 32 citations
Ten years of five-a-day policy in the UK: Nutritional outcomes and environmental effects
published 2018 · Ecological Economics · 20 citations
with Concetta Castiglione
Estimation of unobservable selection effects in on-line surveys through propensity score matching: An application to public acceptance of healthy eating policies
published 2018 · PLoS ONE · 7 citations
with Sara Capacci, Sergio Brasini
Breaking Habits: The Effect of the French Vending Machine Ban on School Snacking and Sugar Intakes
published 2017 · Journal of Policy Analysis and Management · 28 citations
with Sara Capacci, Bhavani Shankar
Estimating the Relationship between Food Prices and Food Consumption—Methods Matter
published 2016 · Applied Economic Perspectives and Policy · 24 citations
with Laura Cornelsen, Rosemary Green, Alan D. Dangour, Richard Smith
What Happens to Patterns of Food Consumption when Food Prices Change? Evidence from A Systematic Review and Meta‐Analysis of Food Price Elasticities Globally
published 2014 · Health Economics · 194 citations
with Laura Cornelsen, Rosemary Green, Rachel A. Turner, Alan D. Dangour, Bhavani Shankar, Richard Smith
The effect of rising food prices on food consumption: systematic review with meta-regression
published 2013 · BMJ · 406 citations
with R Green, Laura Cornelsen, Alan D. Dangour, Rachel A. Turner, Bhavani Shankar, Richard Smith
AN EVALUATION OF THE UK FOOD STANDARDS AGENCY'S SALT CAMPAIGN
published 2012 · Health Economics · 64 citations
with Bhavani Shankar, José Brambila-Macias, Bruce Traill, Sara Capacci
Calories, obesity and health in OECD countries
published 2010 · Applied Economics · 20 citations
with W. Bruce Traill
Five-a-day, a price to pay: An evaluation of the UK program impact accounting for market forces
published 2010 · Journal of Health Economics · 134 citations
with Sara Capacci
Stock market response to food safety regulations
published 2009 · European Review of Agricultural Economics · 14 citations
with Maddalena Ragona, Melanie Fritz
Food Scares and Trust: A European Study
published 2008 · Journal of Agricultural Economics · 118 citations
with Alexandra E. Lobb, W. Bruce Traill, Alessio Cavicchi, A Lobb
A structural time series approach to modelling multiple and resurgent meat scares in Italy
published 2006 · Applied Economics · 17 citations
with Davide Delle Monache, Alexandra E. Lobb
No News Is Good News: Stochastic Parameters versus Media Coverage Indices in Demand Models after Food Scares
published 2006 · American Journal of Agricultural Economics · 64 citations
Time patterns in UK demand for alcohol and tobacco: an application of the EM algorithm
published 2005 · Computational Statistics & Data Analysis · 8 citations
Consumer Welfare and the Loss Induced by Withholding Information: The Case of BSE in Italy
published 2004 · Journal of Agricultural Economics · 37 citations
with Gianluca Stefani, Spencer Henson
Time-varying coefficients in the Almost Ideal Demand System: an empirical appraisal
published 2003 · European Review of Agricultural Economics · 19 citations
A cointegrated VECM demand system for meat in Italy
published 2002 · Applied Economics · 22 citations
Impact of Bovine Spongiform Encephalopathy on Agribusiness in the United Kingdom: Results of an Event Study of Equity Prices
published 2002 · American Journal of Agricultural Economics · 79 citations
with Spencer Henson
Earthquake effects on tourism in central Italy
published 2001 · Annals of Tourism Research · 103 citations
with Anna Montini
Tools for evaluating EU agricultural policies: An integrated approach
published 2001 · Statistical Methods & Applications · 8 citations
with Filippo Arfini, Cristina Brasili, Roberto Fanfani, Elisa Montresor, Quirino Paris
Crises et changements structurels dans la consommation alimentaire : un système structurel de demande
published 2000 · Cahiers d Economie et sociologie rurales
Shocks and structural change in food consumption: structural demand system.
published 2000 · Cahiers d Economie et sociologie rurales
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